Sotol’s Cultural Appropriation

For over the past seven years, I’ve been a huge supporter of the Mexican spirit known as sotol.  You can read what I had to say about it in Tom Barry’s excellent article, A Sotol Story. In case you’re unaware, sotol is made from the Desert Spoon plant (Dasylirion wheeleri) that grows in Northern Mexico, as … Read moreSotol’s Cultural Appropriation

Tequila Aficionado Media Hits the Trail for the 2017 Wild Wild West Tour

Wrangles Agave Spirit Brands of Promise for History Making Promotional Roundup For Immediate Release! SAN ANTONIO, TX, UNITED STATES, October 3, 2017 Like the early settlers of the frontier, Tequila Aficionado Media goes west.  Driving a prairie schooner (actually, a travel trailer) loaded with distilled agave spirits—26 brands with 58 distinct expressions in all–to share … Read moreTequila Aficionado Media Hits the Trail for the 2017 Wild Wild West Tour

Sipping Off the Cuff | 30-30 Tequila Reposado

In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Dave Dinius taste and discuss Tequila 30-30 Reposado. Tequila 30-30 Reposado Online TEQUILA 30-30 REPOSADO rests in white oak barrels for at least 7 months. It reveals traces of agave, oak, cinnamon and a soft, long lasting finish. FTC Disclaimer: All samples … Read moreSipping Off the Cuff | 30-30 Tequila Reposado

Sipping Off the Cuff | 30-30 Tequila Blanco

  In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Dave Dinius taste and discuss Tequila 30-30 Blanco. TEQUILA 30-30 Blanco is packaged directly after distillation. When you try it you will experience touches of fresh agave, herbs and lemon with a slight mint finish. Tequila 30-30 Online FTC Disclaimer: All … Read moreSipping Off the Cuff | 30-30 Tequila Blanco