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Archive for the ‘Mezcal News’ Category
Lorne Matalon reports on how Mezcal production has gone up from 100,000 gallons to 170,000 between 2010 and 2012. Listen to (or read) his report and consider the human element when you drink mezcal. Click here to read the article and/or listen to the audio. Do you drink mezcal? Tell us about your experience with […]
After a long hiatus during growth planning, Tequila Aficionado is expanding its reach. We aren’t just an online magazine anymore. In coming months, you’ll see Tequila Aficionado Media expanding its reach into all forms of media: print, electronic, radio, television… Look for exciting changes; expanded information, services and products; brilliant new articles; insightful new brand […]
“In today’s economy customers want to know what a particular Single Malt Scotch or Bourbon tastes like before spending $40-$50 on a bottle,” said Council Vice President Adam Smith – noting that California joins neighboring states Arizona, Nevada and Oregon in allowing tasting events at restaurants, bars and now distilled spirits outlets. “Tasting events are […]