Sipping off the Cuff: Tapatio 110 Blanco

On the anniversary of the first importation of tequila into the United States, Tequila Aficionado proudly presents Carlos Camarena’s most recent offering to Mayahuel as Alex Perez and Mike Morales taste & discuss Tapatio 110 Blanco. Never miss and article or review again – Subscribe now! * indicates required Email Address * Email Format html … Read moreSipping off the Cuff: Tapatio 110 Blanco

Tequila Tapatío And The Source of Life

Welcome Back, Old Friend On two separate occasions, Carlos Camarena, the third generation master distiller of El Tesoro de Don Felipe and the equally famous and classic Tequila Tapatío, stepped outside of Las Perlas mezcal and tequila bar in the heart of downtown Los Angeles to enjoy a cigarette. Taking in the scenery of a chilly … Read moreTequila Tapatío And The Source of Life

National Tequila Day Tapatio Triple Play!

Enjoy a vertical flight of Tequila Tapatio in honor of National Tequila Day!  Alex Perez and Mike Morales taste and discuss Tequila Tapatio Blanco, Reposado and Anejo – Look for their review of 110 coming soon too!   Blanco Reposado Anejo   Never miss and article or review again – Subscribe now! * indicates required … Read moreNational Tequila Day Tapatio Triple Play!

Sotol’s Cultural Appropriation

For over the past seven years, I’ve been a huge supporter of the Mexican spirit known as sotol.  You can read what I had to say about it in Tom Barry’s excellent article, A Sotol Story. In case you’re unaware, sotol is made from the Desert Spoon plant (Dasylirion wheeleri) that grows in Northern Mexico, as … Read moreSotol’s Cultural Appropriation

Tomorrow We Ride! #WildWildWest2017

It’s time for the…   We’re packing up and getting ready to ride for some spectacular brands this year.  Here’s what our tour itinerary looks like, barring any unforeseen adventures.  It’ll be a nonstop month of tequila and mezcal fun! Follow #WildWildWest2017 Follow us on Facebook HERE for all of our LIVE broadcasts.  Follow us … Read moreTomorrow We Ride! #WildWildWest2017

Sipping Off the Cuff | Terralta Tequila Extra Anejo 110

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read moreSipping Off the Cuff | Terralta Tequila Extra Anejo 110

Sipping Off the Cuff | Terralta Tequila Extra Anejo

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read moreSipping Off the Cuff | Terralta Tequila Extra Anejo

Sipping Off the Cuff | Terralta Tequila Anejo

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read moreSipping Off the Cuff | Terralta Tequila Anejo

Sipping Off the Cuff | Terralta Tequila Reposado

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read moreSipping Off the Cuff | Terralta Tequila Reposado

Sipping Off the Cuff | Terralta Tequila Blanco 110

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read moreSipping Off the Cuff | Terralta Tequila Blanco 110