Originally published on TequilaAficionado.com Dec 3, 2006 In a relationship that the Animal Planet calls symbiotic–like the small fish feeding on scraps from a shark’s jaws, or birds picking the bugs off a hippo’s butt–Cuervo has benefited nicely over the years by partnering with major restaurant chains all over the US. They have … Read more
Danny Hagendorn of Don Eduardo sings the praises of this highly underrated tequila at the Spirits of Mexico 2010 in San Diego. Never miss and article or review again – Subscribe now! * indicates required Email Address * Email Format html text View previous newsletters.