מסקל Kosher Mezcal from Oaxaca, Mexico: Kashrut or Canard
By Alvin Starkman, M.A., J.D. How Far Does Kosher Go? A palenquero in a Oaxacan field is harvesting agave espadín destined to be distilled into kosher mezcal. He comes across a rattler or coral snake. Can he kill the snake with the machete he is using to cut the pencas off the maguey? I’m far … Read more מסקל Kosher Mezcal from Oaxaca, Mexico: Kashrut or Canard