Oaxacan “Vintage” Chango Mezcaleros Makes a Comeback

By Alvin Starkman, M.A., J.D. For a half century if not longer, the state of Oaxaca has been known for its mezcal, in the US, and to a lesser extent further abroad.  The region’s pre-Hispanic ruins, colonial architecture, cuisine and craft villages have been noted in travelogues and guide books for some time; but recently … Read moreOaxacan “Vintage” Chango Mezcaleros Makes a Comeback

Germán González–Tequila From The Heart

german gonzalez

[In early November of 2014, San Antonio resident and neighbor, Germán González, joined us at our home office.  That evening, he brought his full array of Tequila Uno (T1)–Ultra Fino, Selecto, Excepcional, Tequila Estelar, along with the much acclaimed ultra-aged Tears of Llorona.  In a more relaxed atmosphere and without his signature Panama hat and guayabera, Germán … Read moreGermán González–Tequila From The Heart

Dazed & Diffused: More on the Diffuser in Tequila Production

We briefly tackled the diffuser controversy earlier in 2014 with The Diffusor in Tequila Production: Are They Cheating? and in Craft Tequila–WTF Does THAT Mean? Part 2  where we featured our Craft Tequila Gauntlet to help you make better buying decisions when seeking quality craft tequilas.  Here, Tequila Aficionado Media delves deeper… What’s Not on The Menu On … Read moreDazed & Diffused: More on the Diffuser in Tequila Production