The preceding podcast was recorded by Tequila Aficionado’s Founder, Alexander Perez, on March 21, 2006. Sadly, many brands still persist in the Tequila Girl marketing that Alex mentioned over seven years ago. Some brands believe they’ve evolved and took it a step further with Tequila Boy marketing. I believe the true aficionado finds both of … Read moreFounder’s Feature: Tequila Aficionado’s 1st Podcast, 7 Years Later
Alex Perez and Mike Morales taste and discuss Mi Buen Anejo. Have you tried Mi Buen Tequila? Tell us what you thought in the comments below! Sipping off the Cuff Sipping off the Cuff™ began as an audio podcast in 2006 and is Tequila Aficionado’s first and longest running tequila review program. Sipping off … Read moreSipping off the Cuff: Mi Buen Anejo
Mike Morales & Alex Perez taste and review Mary Clemente’s Jurado Tequila in this classic podcast episode of Sipping off the Cuff. Watch Jurado’s new video on the story of Jurado here: Never miss and article or review again – Subscribe now! * indicates required Email Address * Email Format html text View previous newsletters.
Mike Morales and Alex Perez explore the Senor Rio brand in this classic episode of Sipping Off The Cuff, newly released from the Tequila Aficionado vault! You can follow Senor Rio on Twitter at https://twitter.com/senorrio and on Facebook at https://www.facebook.com/senorriotequila. Click here to see more episodes of Sipping off the Cuff with Alex Perez and … Read moreSipping off the Cuff: Senor Rio Tequila
This is a classic podcast from the Tequila Aficionado vault! Alex Perez and Mike Morales discuss, taste and review Tequila Avion. Have you tried Avion yet? Have you tried Avion Espresso yet? What are your thoughts? Share your comments below or leave us your own YouTube video response! (We may even ask you to join … Read moreSipping off the Cuff: Avion Tequila
By Ryan Kelley | 04.15.11 Highly Recommended Overview NOM 1443 – Grupo Industrial Tequilero de los Altos de Jalisco, S.A. de C.V. Agave comes from ranches owned by Jose Pilar Contreras (“Don Pilar”) near the town of San Jose de Gracia in the highlands of Jalisco. Cooked in autoclaves for 24 hours; left to cool … Read moreDon Pilar Tequila Blanco