Sipping Off The Cuff™ began as an audio podcast in 2006 and is Tequila Aficionado’s first and longest running tequila review program. Originally focused on tequila reviews, but with the added exportation of many other agave spirits from Mexico, we’ve expanded our reviews to all agave spirits, including tequila, mezcal, sotol, raicilla, bacanora, agave wine, … Read more
In the Beginning, There Was Only Audio On October 27, 2017, Tequila Aficionado Media celebrated its 18th anniversary with an invitation-only VIP tasting at the site of the very first Sipping Off The Cuff© podcast— The iconic El Cholo Cafe in Pasadena, California. As the crowning jewel of 2017’s Wild Wild West Tour, El Cholo … Read more
A Southern California Tradition Pasadena, California’s landmark El Cholo Cafe Restaurant’s Tequila Tour has been a major community event for the past 17 years. Commemorating its 94th year serving authentic Mexican cuisine to Southern California, the October 27, 2017 edition was destined to be special. Also in 2017, Tequila Aficionado was celebrating its 18th anniversary … Read more
In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Dave Dinius taste and discuss Tequila 30-30 Reposado. Tequila 30-30 Reposado Online TEQUILA 30-30 REPOSADO rests in white oak barrels for at least 7 months. It reveals traces of agave, oak, cinnamon and a soft, long lasting finish. FTC Disclaimer: All samples … Read more
In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Dave Dinius taste and discuss Tequila 30-30 Blanco. TEQUILA 30-30 Blanco is packaged directly after distillation. When you try it you will experience touches of fresh agave, herbs and lemon with a slight mint finish. Tequila 30-30 Online FTC Disclaimer: All … Read more
http://www.tequiladistinguido.com FTC Disclaimer: All samples are received free of charge but no payment is accepted by Tequila Aficionado or its agents for reviews. All reviews are the opinions of those participating in the tasting and positive reviews are never guaranteed. Mike Morales and Dave Dinius taste and discuss Distinguido Tequila Silver. Click To Tweet … Read more
Twice Distilled, Cobalto is the carefully filtered. Completely chemical and addictive free from the field to the glass, the result is an exceptionally smooth tequila that maintains the natural essence of the agave and the land in which it was grown. Subscribe to Tequila Aficionado Magazine Tequila Aficionado Magazine July 2020Profiles in Agave Spirits Volume … Read more
Twice Distilled, Cobalto is the carefully filtered. Completely chemical and addictive free from the field to the glass, the result is an exceptionally smooth tequila that maintains the natural essence of the agave and the land in which it was grown. Subscribe to Tequila Aficionado Magazine Tequila Aficionado Magazine July 2020Profiles in Agave Spirits Volume … Read more
In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Jim Johnston taste and discuss Tequila Los Tres Garcias (3G) Anejo. Subscribe to Tequila Aficionado Magazine Tequila Aficionado Magazine July 2020Profiles in Agave Spirits Volume 7Tequila Aficionado Magazine June 2020Tequila Aficionado Consumer Catador CourseProfiles in Agave Spirits Volume 6Profiles in Agave … Read more
In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Jim Johnston taste and discuss Tequila Los Tres Garcias (3G) Reposado. Subscribe to Tequila Aficionado Magazine Tequila Aficionado Magazine July 2020Profiles in Agave Spirits Volume 7Tequila Aficionado Magazine June 2020Tequila Aficionado Consumer Catador CourseProfiles in Agave Spirits Volume 6Profiles in Agave … Read more