Sipping Off the Cuff | 3G Tequila Reposado

In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Jim Johnston taste and discuss Tequila Los Tres Garcias (3G) Reposado.  

Sipping Off the Cuff | 3G Tequila Blanco

In this episode of Tequila Aficionado’s Sipping Off the Cuff, Mike Morales and Jim Johnston taste and discuss Tequila Los Tres Garcias (3G) Blanco.

Sipping Off the Cuff | The Lost Explorer Mezcal Joven

THE LOST EXPLORER MEZCAL is a collaboration with Proyecto Humo and master mezcalero, Don Fortino Ramos Florean. It was grown, harvested and distilled on the edge of San Pablo Huixtepec, Oaxaca in the Zimatlán District—situated some fifteen hundred meters above sea level in the Central Valley. San Pablo Huixtepec is roughly equidistant from Oaxaca City and … Read more

Sipping Off the Cuff | Terralta Tequila Blanco 110

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read more

Sipping Off the Cuff | Terralta Tequila Blanco

  “I’m not in the business of fancy bottles, I’m in the business of making tequila.” Felipe… Click To Tweet From www.creospirits.com: I’m standing inside Destileria El Pandillo in Arandas, Jalisco. It is located approximately 80 miles from Guadalajara, deep in the highlands of the western Mexican state. The mad scientist moonlighting as a third-generation master … Read more

Sipping Off the Cuff | Malinalli Tequila Anejo

Mike Morales and Jim Johnston are floored by Malinalli’s latest iteration – Malinalli Tequila Anejo. Click To Tweet From the Malinalli Tequila Website: NOM: 1551 AGAVE SOURCE: The Midlands Region of Jalisco COOKING METHOD: stone/brick oven CRUSHING METHOD: Roller mills DISTILLATION: Double distilled. It is filtered for smoothness using a preparatory filtration process. STILL TYPE: … Read more

Sipping Off the Cuff | Embajador Tequila Anejo [Transcript]

  Watch the original video here ALEX: I´m Alex Perez. MIKE: I´m Mike Morales. ALEX: And you are watching Sipping Off the Cuff on Tequila Aficionado dot com. MIKE: Yes, and we´ve got Anejo Embajador. Anejo for those of you who´ve heard of this. ALEX: Third of the series. MIKE: Third of the series. You´ve … Read more

Sipping Off the Cuff | Titanium Tequila Anejo

In this episode of Sipping Off the Cuff, Mike Morales and Rick Levy get their first taste of the new Anejo from the makers of Titanium Tequila. From the Titanium Tequila Wesbite: Our tequilas begin with the world’s finest 100% tequilana blue weber agave grown in the highlands of Jaslisco, Mexico. Each of our agave … Read more

Sipping Off the Cuff | Titanium Tequila Blanco

In this episode of Sipping Off the Cuff, Mike Morales and Rick Levy revisit the newly redesigned Titanium Tequila Blanco. From the Titanium Tequila Wesbite: Our tequilas begin with the world’s finest 100% tequilana blue weber agave grown in the highlands of Jaslisco, Mexico. Each of our agave plants are hand selected at the peak … Read more

Sipping Off the Cuff | El Consuelo Reposado [Transcript]

Watch the full video review.   MIKE: Hi, I´m MIKE Morales. You are watching Sipping Off the Cuff on Tequila Aficionado dot com, part of Tequila Aficionado Media. I´m here in San Antonio, that gentleman out there is…   RICK: RICK Levy in San Diego.   MIKE: And RICK, tonight we have the complete set … Read more