A Closer Look with Pam Atherton
It’s one of the most expensive spirits in the world, and probably the most misunderstood. Tequila journalistMike Morales educates us on the history, background and proper way to enjoy tequila.
We learn that tequila comes from a lily, not a cactus…that tequila can only come from a specific area in Mexico, or it can’t be called tequila. We learn that if there’s a worm in it, it’s NOT tequila! And Mike shares his recipe for the perfect margarita!
Click here to hear Pam Atherton’s interview with Tequila Aficionado’s M.A. “Mike” Morales.