Response to the interview series with Master Distiller Germán González has been wonderful.
Rightly so, for a man who is a living part of tequila history and continues to make history today with T1 Tequila Uno and Tears of Llorona.
Here are some of your questions answered:
Q: Does Germán always blend agaves from Tamaulipas and Atotonilco because originally he didn’t have enough from Atotonilco?
A: As we stated in Tequila From the Heart, Germán blended
agaves from Atotonilco with those from his family ranchos in Tamaulipas only during Chinaco’s resurgence and for his duration with that brand.
T1 Tequila Uno and Tears of Llorona use only agave from the highlands in Atotonilco.
Q: Did Germán say what blending percentages he uses?
A: Mas o menos, but…off the record!
Q: Do all his expressions start as Ultra Fino except Selecto?
Q: What exactly does that mean?
A: The entire process starts with Ultra Fino, but as you know, Selecto is at a higher alcohol by volume (43% ABV) to acquire a more robust, agave forward flavor profile.
Q: Does Germán make Selecto from scratch [using] more mature agaves and it was never Ultra Fino?
Selecto is distilled to be different than Ultra Fino, which is
softer on the palate.
Q: Besides the more mature agave and the different alcohol level, what else is different?
Have you seen our video series with Germán González, yet? If you haven’t, pour yourself a glass of T1 Tequila Uno and watch the entire playlist here: