Armero’s “The Classic” is put into a combination of light and medium toast used (bourbon) American oak to create “The Evolution” reposado (twice distilled, green camo bottle) in 6 months and “The Perfection” añejo (twice distilled, black camo bottle) in 18 months.
https://www.armerotequila.com/
FTC Disclaimer: All samples are received free of charge but no payment is accepted by Tequila Aficionado or its agents for reviews. All reviews are the opinions of those participating in the tasting and positive reviews are never guaranteed.
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