[*FTC Disclosure: Brands appearing on the Tequila Aficionado Wild Wild West 2017 Tour were vetted as Brand of Promise(c) Nominees and paid a nominal fee to be included.]
Welcome to Tucson
One of our first stops on the Wild Wild West 2017 Tour was to Elvira’s Tequila Cocina & Vino at its newest location on Congress Street in Tucson, Arizona.
The original Elvira’s restaurant was founded in 1927 in Nogales, Sonora, Mexico. The family’s first foray into the United States was in the Southern Arizona town of Tubac.
This Tucson location is a Latin American fusion concept that uses some of the best flavors and modern culinary techniques from around the world.
On this evening, we were invited by Creospirits importer, Enrique Ramos, to direct a tasting and pairing dinner featuring Master Distiller Felipe Camarena’s fabulous Terralta Tequila expressions.
[Tweet “Unparalleled genius of #FelipeCamarena and @TequilaTerralta.”]
Unparalleled Genius
Discussing the unparalleled genius of Felipe Camarena.
Unparalleled Cuisine
https://www.instagram.com/p/BaFKw3qDHZV/?taken-by=tequilaaficionado
Elvira’s newest chef, Travis Bowden, wowed guests with his diverse menu featuring Terralta as the key ingredient.
Here’s what Chef Travis had to say about raising the bar at Elvira’s with Terralta Tequila.
Since 1927
Billed as having over 250 wine options and three certified sommeliers on staff, not to mention a fine array of tequilas, Elvira’s Tequila Cocina & Vino is destined to be a Tucson destination location for fine dining for years to come.
If you are planning a trip to Arizona, we heartily recommend Elvira’s. For more to do in Arizoona, check out this article on the 100 Best Things to Do in Arizona.
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